Kenwood BM 450 Troubleshooting Guide

Browse online or download Troubleshooting Guide for Bread making machines Kenwood BM 450. Kenwood BM 450 User Manual

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Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK
www.kenwoodworld.com
19123/2
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1 2 3 4 5 6 ... 22 23

Summary of Contents

Page 1

Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UKwww.kenwoodworld.com19123/2

Page 2

6✬ An alert will sound before the end of the 2nd kneading cycle to add ingredients if the recipe recommends doing so.✬✬ The Bread maker will automatic

Page 3

 delay timer The Delay timer allows you to delay the bread makingprocess up to 15 hours. The delayed start cannot beused with the “RAPID BAKE” progra

Page 4 - 13 14 15

8favourite program The Favourite program allows you to create and storeup to 5 of your own programs.to Create/Modify Own Program1 Plug in and switch o

Page 5 - 16 17 18

power interruption protectionYour Bread Maker has an 8 minute power interruptionprotection in case the unit is accidentally unpluggedduring operation.

Page 6

Basic White Bread Program 1tsp = 5 ml teaspoontbsp = 15ml tablespoonBrioche Bread (use light crust colour) Program 6Wholemeal Bread Program 31 Put th

Page 7 -  program status indicator

Rapid White Bread Rapid Bake Button1Press the RAPID BAKE button and the program will start automatically.Bread rolls Program 101 At the end of the cyc

Page 8 -  automatic dispenser

ingredientsThe major ingredient in bread making is flour, so selectingthe right one is the key to a successful loaf.wheat floursWheat flours make the

Page 9

fats and oilsA small amount of fat or oil is often added to bread togive a softer crumb. It also helps to extend the freshnessof the loaf. Use butter,

Page 10

adapting your own recipesAfter you have baked some of the recipes,supplied youmay wish to adapt a few of your own favourites, whichpreviously have bee

Page 11 -  delay timer

general hints and tipsThe results of your bread making are dependent on anumber of different factors, such as the quality ofingredients, careful measu

Page 12

BM450

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16PROBLEM POSSIBLE CAUSE SOLUTION1. Bread does not rise enough2. Flat loaves,no rising.3. Top inflated -mushroom-like in appearance.4. Top and sides c

Page 14 - Wholemeal Bread Program 3

17troubleshooting guide (continued)PROBLEM POSSIBLE CAUSE SOLUTION6. Collapsedwhile baking.7. Loaves unevenshorter on one end.8. Heavy dense texture.9

Page 15 - Bread rolls Program 10

18troubleshooting guide (continued)PROBLEM POSSIBLE CAUSE SOLUTION15. Kneader cannotbe removed.16. Bread sticks to pan/difficult to shake out.17. Brea

Page 16

service and customer care●If the cord is damaged it must, for safety reasons, bereplaced by KENWOOD or an authorised KENWOODrepairer.If you need help

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25242122232726

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1 2 3 7 8 9 13 14 15 19 20

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4 5 6 10 11 12 16 17 18 1 14500g 750g 1kg

Page 20 - LOAF SIZE AND SHAPE

before using your Kenwood appliance●Read these instructions carefully and retain for futurereference.●Remove all packaging and any labels.safety●Do no

Page 21 - CRUST COLOUR AND THICKNESS

key lid handle viewing window automatic dispenser heating element bread pan handle kneader drive shaft drive coupling on/off switch measurin

Page 22 - MACHINE MECHANICS

using your Bread Maker(refer to illustration panel)1 Remove the bread pan by holding the handle andturning the pan to the back of the baking chamber.2

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5ingredients suitable for use with commentsthe automatic dispenserDried Fruit i.e Sultanas, Raisins, Yes Roughly chop and do not chop too small.Mixed

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